It’s your last meal on earth.
What are you going to have?
It’s the question award-winning restaurant critic, MasterChef judge and writer Jay Rayner has been asked most often by audiences across the UK. Finally, he’s set out to answer it.
In this barnstorming new show, Rayner examines our fascination with last meals and tells the stories behind the ingredients that would be on his menu: how he was introduced to oysters by his late mother, for example, or how he almost torched a hotel because of his love for snails.
He’ll also get the audience to design their own last meal. It’s a show to die for!